Preeti Mistry

Photo by Alanna Hale

This episode, we are joined by Preeti Mistry of Oakland's late lamented Juhu Beach Club & Navi Kitchen. They are also the co-author of The Juhu Beach Club Cookbook. A twice nominated James Beard Best Chef of the West, Preeti is a polymath and just as awesome a podcaster, writer and tweeter as they are in the kitchen. If you like this interview, please make sure to check out Preeti’s phenomenal podcast, Loading Dock Talks.