Prince shares the ingredients & recipe for pushing Ethiopian cuisine & music.

Roddie & Hollie compare global culinary styles of mixing rice & beans to Professor Longhair's approach to music.

Bourdain referred to Preeti’s signature dish as their “Stairway to Heaven.”

Andy & Breezy share the Texas experience with their LA guests.

Similar to great songs, Robbie is on an eternal quest for hooks in his food.

How K-Pop is getting Pooja through the pandemic.

Paulie says adding roasted red peppers to a steak makes it deep & rich like a good song.

Like a good jazz musicians, JuanMa & Maria can improvise with anything in the fridge.

How the dance of Momofuku Ssam Bar's kitchen put Dennis on his culinary journey.

How a rock group of school teachers & dads inspired Erik after all these years.

Najat listens to the ambient music of her kitchen.

Just like when listening to music, Alan likes to be surprised when eating.

Crescendo! Season One guests.